Carbonara

Waitlist, explained

Walk-in waitlist or reservation waitlist?

Restaurants use “waitlist” for two different jobs. One looks after the guests at your door right now. The other looks after guests hoping for a reservation when you’re already fully booked.

Guests waiting in line at the door of Paradiso, Barcelona

The short answer

Walk-in waitlist

For guests who are at your door now. You take their name and number, quote a wait, and text them when their table is ready. They don't have to stand in line.

Reservation waitlist

For guests who wanted a reservation when you’re fully booked. They leave their details, and you contact them if a table frees up.

Same word, different guests, different moment. Most reservation systems mean the second one. Carbonara means the first, and it also works when you're fully booked.

How the waitlist works

What's the difference?

Walk-in waitlist

Reservation waitlist

Who's waiting
Guests at your door now
Guests who wanted a reservation
When
During service, today
Days or weeks ahead
What they're waiting for
The next free table
A reservation that frees up
What you tell them
Their place in line and an estimated wait
Whether a table has opened up
How they hear
A text when their table is ready
A message or call if a slot frees up
Where they wait
Anywhere nearby: a walk, a drink, a shop
At home
What it fixes
Crowds at the door, guests walking away, the host shouting names
Empty tables after late changes when you’re fully booked
Typical venues
Cafés, brunch spots, pizzerias, cocktail bars, beach clubs, busy tourist spots
Restaurants that take mostly reservations

Some systems use “waitlist” for both. Check which one a product means before you compare prices.

Which one?

Which one do you need?

Start with where your guests come from when you’re busy.

Most guests walk in

You need a walk-in waitlist. It turns the crowd at your door into a list, quotes honest waits, and lets guests wait wherever they like.

How the waitlist works

Most guests reserve

You need reservations. When you’re fully booked, a walk-in waitlist still helps: guests who turn up without a reservation can join the line for the next free table instead of being turned away.

Reservations

Both, depending on the day

Reservations midweek, a line on Saturdays and at Sunday brunch. Run both on one list, so the host sees every guest in one place.

All features

At your busiest

What a walk-in waitlist looks like.

  1. Guests in line behind a rope at Paradiso, Barcelona, with the QR code sign in front
    1

    The host adds the group.

    Name, group size and phone number at the host stand. Or guests add themselves from a QR code or link.

  2. A guest's phone showing their place in line and wait time

    TEXT MESSAGE · NOW

    You're 3rd in line at Trattoria da Luca. About 15 minutes. We'll text you when your table is ready.

    2

    They wait wherever they like.

    A live page shows their place in line and an estimated wait. A walk, a drink at the bar, a look around the shops. Nothing to install.

  3. The Carbonara waitlist on the host's tablet
    3

    Their table is ready.

    They get a text and come back. No shouting names, no crowd blocking the door.

How Carbonara does it

A walk-in waitlist that works when you’re fully booked too.

Carbonara started with the walk-in waitlist and added reservations, so both run on one list. When you're fully booked, guests who turn up anyway can join the line for the next free table. The waitlist is on every plan, including Free.

No contract required.

The waitlist is included on every plan, from free. Pay monthly and stop any time. No notice period, no lock-in.

Questions owners ask

In the US, “waitlist” usually means a walk-in waitlist: guests at the door give their name and number, receive a wait estimate, and get a text when their table is ready. In reservation software it can also mean a list of guests hoping for a reservation when a restaurant is fully booked.

Ready to take the crowd off your doorstep?

Set up the waitlist in less than five minutes.