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How Restaurants Can Survive In 2021

Can restaurants endure the double-blow of both local lockdowns and forced closures much longer? Things are complicated at the moment — but in the future, restaurants

5 Myths About Restaurant Queues

A thick mist of myths has enshrouded the restaurateurs’ idea of queue management, preventing them from ever seeking out the alternatives. Cut through the fog and

Standby Seating: What to Know

With a virtual queue, sometimes the hardest thing about seating guests is getting them back indoors, ready and prepared to eat. Discover how standby seating can

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